Ingredients
- 2 cups grated carrots
- 2 cups all-purpose flour
- 1½ cups sugar
- ¾ cup oil
- 2 eggs
- 1 tsp cinnamon
- 2 tsp baking powder
Method
- Preheat oven to 180°C (350°F).
- Mix flour, cinnamon, and baking powder.
- Add eggs, sugar, and oil.
- Fold in grated carrots.
- Pour into greased pan.
- Bake for 35–40 minutes.